{"id":2115,"date":"2022-10-10T14:39:02","date_gmt":"2022-10-10T12:39:02","guid":{"rendered":"https:\/\/learningtoys.cz\/blog\/?p=2115"},"modified":"2022-10-10T14:39:02","modified_gmt":"2022-10-10T12:39:02","slug":"podzimni-jablecne-recepty-pro-deti-i-dospele","status":"publish","type":"post","link":"https:\/\/learningtoys.cz\/blog\/podzimni-jablecne-recepty-pro-deti-i-dospele\/","title":{"rendered":"Podzimn\u00ed jable\u010dn\u00e9 recepty pro d\u011bti i dosp\u011bl\u00e9"},"content":{"rendered":"<h1>K podzimn\u00edmu obdob\u00ed pat\u0159\u00ed neodmysliteln\u011b i jablka. Poj\u010fme se pod\u00edvat na 3 obl\u00edben\u00e9 recepty s jablky, kter\u00e9 budou chutnat d\u011btem i dosp\u011bl\u00fdm. A pokud m\u00e1te d\u011bti star\u0161\u00ed 2 let, mohou &#8222;patlat&#8220; s v\u00e1mi!<\/h1>\n<h2>Jable\u010dn\u00fd z\u00e1vin z listov\u00e9ho t\u011bsta<\/h2>\n<p><img decoding=\"async\" loading=\"lazy\" class=\" wp-image-2117 alignleft\" src=\"https:\/\/learningtoys.cz\/blog\/wp-content\/uploads\/2022\/10\/jablecny-zavin-vareni-peceni-levne.jpg\" alt=\"\" width=\"285\" height=\"241\" srcset=\"https:\/\/learningtoys.cz\/blog\/wp-content\/uploads\/2022\/10\/jablecny-zavin-vareni-peceni-levne.jpg 500w, https:\/\/learningtoys.cz\/blog\/wp-content\/uploads\/2022\/10\/jablecny-zavin-vareni-peceni-levne-300x254.jpg 300w\" sizes=\"(max-width: 285px) 100vw, 285px\" \/>Suroviny: 1 listov\u00e9 t\u011bsto, 1 kg jablek, 2 vanilkov\u00e9 cukry, 2 l\u017ei\u010dky mlet\u00e9 sko\u0159ice, 4 l\u017e\u00edce cukru krupice, 250 ml smetany ke \u0161leh\u00e1n\u00ed (\u0161leha\u010dky), 400 ml vanilkov\u00e9 zmrzliny, 50 g m\u00e1sla, 250 g \u010dokol\u00e1dy na va\u0159en\u00ed<\/p>\n<p>Postup: Jablka oloupeme, nakr\u00e1j\u00edme, vykr\u00e1j\u00edme jad\u0159ince a nastrouh\u00e1me. Listov\u00e9 t\u011bsto zpracujeme a rozkroj\u00edme na p\u016fl. Z ka\u017ed\u00e9 p\u016flky t\u011bsta vyv\u00e1l\u00edme na moukou posypan\u00e9 ut\u011brce tenkou placku, kterou pot\u0159eme roztopen\u00fdm m\u00e1slem. Nastrouhan\u00e1 jablka od\u0161\u0165avn\u00edme a stejnom\u011brn\u011b rozlo\u017e\u00edme na t\u011bsto. Posypeme cukrem, vanilkov\u00fdm cukrem a sko\u0159ic\u00ed. Okraje t\u011bsta p\u0159elo\u017e\u00edme tak, aby n\u00e1m vznikl obd\u00e9ln\u00edk. T\u011bsto opatrn\u011b smot\u00e1me a d\u00e1me na vymazan\u00fd plech. Pe\u010deme 30 minut v p\u0159edeh\u0159\u00e1t\u00e9 troub\u011b na 180 \u00b0C. Hotov\u00fd jable\u010dn\u00fd z\u00e1vin nakr\u00e1j\u00edme na kousky. Pod\u00e1v\u00e1me tepl\u00e9, polit\u00e9 ve vodn\u00ed l\u00e1zni roztopenou \u010dokol\u00e1dou, se zmrzlinou a u\u0161lehanou \u0161leha\u010dkou. Dozdobit m\u016f\u017eeme dle vlastn\u00ed fantazie. <span style=\"color: #999999;\"><em>(recept z srecepty.cz)<\/em><\/span><\/p>\n<h2>Hrn\u00ed\u010dkov\u00e1 jable\u010dn\u00e1 buchta<\/h2>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"alignright  wp-image-2118\" src=\"https:\/\/learningtoys.cz\/blog\/wp-content\/uploads\/2022\/10\/jablecna-kolac-hrnovy-recept-hrnove-vareni-buchta.jpg\" alt=\"\" width=\"224\" height=\"205\" srcset=\"https:\/\/learningtoys.cz\/blog\/wp-content\/uploads\/2022\/10\/jablecna-kolac-hrnovy-recept-hrnove-vareni-buchta.jpg 400w, https:\/\/learningtoys.cz\/blog\/wp-content\/uploads\/2022\/10\/jablecna-kolac-hrnovy-recept-hrnove-vareni-buchta-300x275.jpg 300w\" sizes=\"(max-width: 224px) 100vw, 224px\" \/>Suroviny: 2 hrne\u010dky cukru, 1 hrne\u010dek oleje, 3 vejce, 1 l\u017ei\u010dka sko\u0159ice, 1 l\u017e\u00edce kakako, 1 hrne\u010dek ml\u00e9ka, 4 jablka, 1 bal\u00ed\u010dek pr\u00e1\u0161ku do pe\u010diva, 3 hrne\u010dky polohrub\u00e9 mouky<\/p>\n<p>Postup: Oloupan\u00e1 jablka nakr\u00e1j\u00edme na kosti\u010dky. V misce sm\u00edch\u00e1me polohrubou mouku, pr\u00e1\u0161ek do pe\u010diva, cukr, sko\u0159ici, kakao, ml\u00e9ko, vejce a olej, a\u017e vznikne vl\u00e1\u010dn\u00e9 t\u011bsto. P\u0159id\u00e1me nakr\u00e1jen\u00e1 jablka a prom\u00edch\u00e1me. T\u011bsto vlijeme na plech vylo\u017een\u00fd pe\u010d\u00edc\u00edm pap\u00edrem a d\u00e1me p\u00e9ct do trouby po dobu 35 &#8211; 40 minut p\u0159i 170 \u00b0C. Rychl\u00fd hrn\u00ed\u010dkov\u00fd jable\u010dn\u00fd kol\u00e1\u010d serv\u00edrujeme bu\u010f polit\u00fd \u010dokol\u00e1dou nebo jako j\u00e1 &#8211; pocukrovan\u00fd. <span style=\"color: #999999;\"><em>(zdroj vareni.cz)<\/em><\/span><\/p>\n<h2>Pe\u010den\u00e1 jablka v troub\u011b<\/h2>\n<p><img decoding=\"async\" loading=\"lazy\" class=\" wp-image-2119 alignleft\" src=\"https:\/\/learningtoys.cz\/blog\/wp-content\/uploads\/2022\/10\/pecena-jablka-v-troube.jpg\" alt=\"\" width=\"211\" height=\"296\" srcset=\"https:\/\/learningtoys.cz\/blog\/wp-content\/uploads\/2022\/10\/pecena-jablka-v-troube.jpg 285w, https:\/\/learningtoys.cz\/blog\/wp-content\/uploads\/2022\/10\/pecena-jablka-v-troube-214x300.jpg 214w\" sizes=\"(max-width: 211px) 100vw, 211px\" \/>Suroviny: \u00a05\u20136 ks jablek, 2 l\u017e\u00edce t\u0159tinov\u00e9ho cukru, 1 l\u017ei\u010dka mlet\u00e9 sko\u0159ice, 1 l\u017e\u00edce m\u00e1sla, 2 l\u017e\u00edce vody, 1 l\u017e\u00edce medu<\/p>\n<p>Postup:\u00a0Troubu si p\u0159edeh\u0159ejte na 180 \u00b0C. Jablka rozd\u011blte na \u010dtvrtky, zbavte je j\u00e1d\u0159inc\u016f a nakr\u00e1jejte na tenk\u00e9 pl\u00e1tky. Prom\u00edchejte je s cukrem, sko\u0159ic\u00ed a m\u00e1slem a rovnom\u011brn\u011b rozlo\u017ete do zap\u00e9kac\u00ed m\u00edsy. Podlijte je vodou a pe\u010dte asi 20 minut. P\u0159ed pod\u00e1v\u00e1n\u00edm jablka pokapejte je\u0161t\u011b medem.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"color: #999999;\"><em>\u00favodni foto by <a style=\"color: #999999;\" href=\"https:\/\/unsplash.com\/@tuqa?utm_source=unsplash&amp;utm_medium=referral&amp;utm_content=creditCopyText\">Tuqa Nabi<\/a>\u00a0on\u00a0<a style=\"color: #999999;\" href=\"https:\/\/unsplash.com\/s\/photos\/apple?utm_source=unsplash&amp;utm_medium=referral&amp;utm_content=creditCopyText\">Unsplash<\/a><\/em><\/span><\/p>\n<div class=\"H6Xmx zncgw\">\n<div class=\"zKHJC\">\n<div class=\"ax_aE m46Yv\">\n<div><\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>K podzimn\u00edmu obdob\u00ed pat\u0159\u00ed neodmysliteln\u011b i jablka. Poj\u010fme se pod\u00edvat na 3 obl\u00edben\u00e9 recepty s jablky, kter\u00e9 budou chutnat d\u011btem i dosp\u011bl\u00fdm. A pokud m\u00e1te d\u011bti star\u0161\u00ed 2 let, mohou &#8222;patlat&#8220; s v\u00e1mi! Jable\u010dn\u00fd z\u00e1vin z listov\u00e9ho t\u011bsta Suroviny: 1 listov\u00e9 t\u011bsto, 1 kg jablek, 2 vanilkov\u00e9 cukry, 2 l\u017ei\u010dky mlet\u00e9 sko\u0159ice, 4 l\u017e\u00edce cukru [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":2116,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[704,702,703,695,697,696,700,699,507,692,694,705,698,693,701,219],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v20.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Podzimn\u00ed jable\u010dn\u00e9 recepty pro d\u011bti i dosp\u011bl\u00e9 - Learning Toys<\/title>\n<meta name=\"description\" content=\"K podzimn\u00edmu obdob\u00ed pat\u0159\u00ed neodmysliteln\u011b i jablka. 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